Tastes inspired by travel.
Pop-ups + Private dining experiences.
focusing on southeast asian flavors, batik is a concept created by chef Aaron swersky and Caroline Woodruff.
in 2022 the chef/mixologist team set out on an adventure TO RE-DISCOVER THE CREATIVE STIMULATION THE WORLD HAS TO OFFER. DURING THEIR TRAVELS THEY FOUND ENDLESS INSPIRATION IN THE CULTURE AND FLAVORS OF SOUTHEAST ASIA. iNSTEAD OF BRINGING back T-SHIRTS AND souvenirs, THEY BROUGHT home BOLD FLAVORS AND A NEW PERSPECTIVE.
BATIK offers high quality, contemporary southeast asian food with an ever-changing menu OF FRESH AND UNIQUE FLAVORS.